Healthy Summer Salmon Spread
1/2 pound salmon, cooked
3 teaspoons cold pressed olive oil
1/8 teaspoon cayenne pepper
1/2 teaspoon basil
1/4 cup lemon juice
1/4 teaspoon sea salt
1/8 teaspoon black pepper
Blend salmon in food processor.
Gradually add oil.
Add the remaining ingredients and continue blending until mixture is smooth.
Cover and store in refrigerator.