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Easy Turkey Casserole

Easy Turkey Casserole

Ingredients:

Easy Turkey Casserole

Easy Turkey Casserole

1 can Cream Mushroom Soup

1 can Cream Celery Soup

1 package Onion Soup Mix

1 cup Rice

1-1/2 cup Whole Milk

3 cups Turkey, cubed

 

Preparation:

1. Combine the cream of mushroom soup, cream of celery soup, onion soup mix, rice, milk, and turkey and place in a large casserole dish.

2. Bake covered with aluminum foil for 45 minutes.

3. Let cool for 10 minutes.

4. Serve and enjoy.

 

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