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Archive for the ‘Greek Recipes’ Category

Greek Style Lamb Chops

Greek Style Lamb Chops Ingredients: 1 clove garlic, mashed 1/2 teaspoon salt 1 tablespoon lemon juice 2 teaspoons olive oil 1 teaspoon dried thyme 1/4 teaspoon each pepper and grated lemon peel 2 (5 ounce) lamb shoulder chops 1 small plum tomato, cut into 4 slices 1 ounce feta cheese, crumbled   Directions: Mash together […]

Greek Beef Stew

Greek Beef Stew Ingredients: 1 medium onion 4 cloves fresh garlic (about 2 teaspoons minced) 2 1/2 pounds beef chuck or blade roast, cut into cubes, or stew meat 1 teaspoon salt 1/2 teaspoon freshly ground pepper 1/2 teaspoon oregano 1 cinnamon stick or 3/4 teaspoon ground cinnamon 28 ounces canned, crushed tomatoes 1/2 cup […]

Greek Spinach Quiche

Greek Spinach Quiche Wonderful Greek quiche perfect for breakfast, brunch, lunch or dinner. Ingredients: Pastry for 9” Pie 3 Large Eggs, lightly beaten 1 cup Low-Fat 2% Milk ¼ cup Oleo, melted 2 tablespoons Flour ¼ teaspoon Salt ¼ teaspoon Pepper 3 tablespoons Grated Romano Cheese dash Nutmeg 1 pound Frozen Spinach, chopped, thawed & […]

Fig and Olive Tapenade

Fig and Olive Tapenade Ingredients 1 cup chopped dried figs 1/2 cup water 1 tablespoon olive oil 2 tablespoons balsamic vinegar 1 teaspoon dried rosemary 1 teaspoon dried thyme 1/4 teaspoon cayenne pepper 2/3 cup chopped kalamata olives 2 cloves garlic, minced salt and pepper to taste 1/3 cup chopped toasted walnuts 1 (8 ounce) […]